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Dellato PastaRosh Hashanah SpecialsBeau to Go: SaucesOld Ecwid MealsBeau to Go: SoupsBeau to Go: Salads & SidesBeau to Go: DessertsBeau to Go: BeveragesBeau to Go: SandwichesBeau to Go: MerchWeekday Meal DeliveryThanksgiving SpecialsBeau to Go: EntréesBeau to Go: AppetizersChef Katie’s Sweet ShopBeau to Go: BrunchHanukkah SpecialsChristmas SpecialsSuper Bowl SpecialsDrop-Off: AppetizersDrop-Off: EntréesDrop-Off: SidesEaster SpecialsPurim SpecialsFull Service CateringBeau to Go: Wine & BeerPassover SpecialsDrop-Off: ServicesDrop-Off: FeesDrop-Off: PackagesSummertime SpecialsOrange County SR Lunch ProgramDefault Category
MenuDellato PastaRosh Hashanah SpecialsBeau to Go: SaucesOld Ecwid MealsBeau to Go: SoupsBeau to Go: Salads & SidesBeau to Go: DessertsBeau to Go: BeveragesBeau to Go: SandwichesBeau to Go: MerchWeekday Meal DeliveryThanksgiving SpecialsBeau to Go: EntréesBeau to Go: AppetizersChef Katie’s Sweet ShopBeau to Go: BrunchHanukkah SpecialsChristmas SpecialsSuper Bowl SpecialsDrop-Off: AppetizersDrop-Off: EntréesDrop-Off: SidesEaster SpecialsPurim SpecialsFull Service CateringBeau to Go: Wine & BeerPassover SpecialsDrop-Off: ServicesDrop-Off: FeesDrop-Off: PackagesSummertime SpecialsOrange County SR Lunch ProgramDefault Category
Menu
Dellato PastaRosh Hashanah SpecialsBeau to Go: SaucesOld Ecwid MealsBeau to Go: SoupsBeau to Go: Salads & SidesBeau to Go: DessertsBeau to Go: BeveragesBeau to Go: SandwichesBeau to Go: MerchWeekday Meal DeliveryThanksgiving SpecialsBeau to Go: EntréesBeau to Go: AppetizersChef Katie’s Sweet ShopBeau to Go: BrunchHanukkah SpecialsChristmas SpecialsSuper Bowl SpecialsDrop-Off: AppetizersDrop-Off: EntréesDrop-Off: SidesEaster SpecialsPurim SpecialsFull Service CateringBeau to Go: Wine & BeerPassover SpecialsDrop-Off: ServicesDrop-Off: FeesDrop-Off: PackagesSummertime SpecialsOrange County SR Lunch ProgramDefault Category
Dellato Pasta
We are thrilled to be selling handcrafted Italian pasta from Delallo. One pound bags of Cavatappi and Rigatoni available now. Pair yours with one of our in-house pasta sauces today!3.99 USD
Rosh Hashanah Specials
The best things come to those who wait. This brisket is seared and nestled in a red wine sauce with carrots, celery, onions, and herbs, then braised for hours until fork-tender. Available by the pound (recommended 1/4lb per person).
Ingredients: Flat-cut Beef Brisket, Kosher Salt, Freshly Ground Black Pepper, Extra Virgin Olive Oil, Onions, Carrots, Celery, Chopped Garlic, Red Wine, Thyme, Sprigs Bay Leaves, Chicken Stock or Low-Sodium Beef Broth
Allergens: N/A25.99 USD
Our coffee cake provides the perfect balance of textures and flavors to wow your taste buds! This mouthwatering treat, complete with ripe bananas, semisweet chocolate chips, and a sweet, cinnamon streusel finish, will have you thinking about the next slice before you finish your first bite!!
Ingredients: Semisweet Chocolate Chips, Brown Sugar, Cinnamon, Flour, Baking Soda, Baking Powder, Salt, Sugar, Butter, Egg, Bananas, Buttermilk
Allergens: Dairy, Egg, Gluten
Please Note: Lemon Blueberry Coffee Cake is pictured3.49 USD
Paprika provides a smoky, spicy balance to this salmon's bright citrus and herb flavors. Available by the pound.
Ingredients: Salmon, Orange, Lemon, Cilantro, Parsley, Garlic, Smoked Paprika, Oil, Salt, Pepper
Allergens: N/A
*Warning: Consuming undercooked meats or fish may increase your risk of foodborne illness25.99 USD
Fresh green beans sautéed in olive oil and garlic, mixed with cremini mushrooms. Serves 4.
Ingredients: Green Beans, Oil, Garlic, Salt, Pepper, Cremini Mushrooms
Allergens: N/A15.99 USD
Don't forget your greens! Our roasted asparagus is finished with fresh lemon and garlic. Serves 4.
Ingredients: Asparagus, Garlic, Lemon, Oil, Salt, Pepper
Allergens: N/A15.99 USD
The creamiest of mashed potatoes always make the meal -- and the leftovers! These Yukon gold potatoes are blended with heavy cream and garlic to create that creamy goodness. Serves 4.
Ingredients: Yukon Gold Potatoes, Butter, Cream, Garlic, Salt, Pepper
Allergens: Dairy15.99 USD
No holiday spread is complete without our slow-roasted red potatoes with rosemary garlic oil. Serves 4.
Ingredients: Red Potatoes, Rosemary, Garlic, Canola Oil, Salt, Pepper
Allergens: N/A15.99 USD
This garden salad blends tomatoes, cucumbers, and carrots with your choice of basil balsamic or buttermilk ranch. Did we mention it's vegan? No cheese or nuts! Serves 4.
Ingredients: Mixed Greens, Tomato, Cucumber, Shredded Carrot, Pickled Onion, Croutons, Basil, Balsamic, Garlic, Oil, Salt, Pepper, Dijon
Allergens: Gluten (Croutons Only)15.99 USD
No celebration is complete without our challah! Soft and sweet, this braided loaf is sure to satisfy everyone. Serves 4.
Ingredients: Dry Yeast, Sugar, Large Eggs, Kosher Salt, Shortening, All-Purpose Flour
Allergens: Dairy, Egg, Gluten9.99 USD
Our matzo ball soup has all the makings of your favorite holiday dish, with matzo balls that meet in that delicious sweet spot of richness, flavor, tenderness, and light – a must-have for any celebration. Quart has 8 matzo balls on the side.
Ingredients: Chicken, Large Yellow Onions, Celery Stalks, Carrots, Parsnip, Shallots, Garlic, Parsley, Black Peppercorns, Eggs, Matzo Meal, Schmaltz, (Chicken Fat), Club Soda, Kosher Salt
Allergens: Egg, Gluten
Reheating Instructions: Pour soup and matzo balls into a saucepan on medium heat; cook for 10-15 minutes or until the preferred temperature is reached17.99 USD Sold Out
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These bite-sized treats feature a raspberry and chocolate chip filling, the perfect end to your Hanukkah feast. Available by the half-dozen.
Ingredients: Flour, Salt, Butter, Cream Cheese, Sour Cream, Dark Chocolate Chips, Milk Chocolate Chips, White Chocolate Chips
Allergens: Dairy, Gluten
Please Note: The actual item is not pictured9.99 USD
These bite-sized treats feature a cinnamon-raisin filling, the perfect end to your Hanukkah feast. Available by the half-dozen.
Ingredients: Flour, Salt, Butter, Cream Cheese, Sour Cream, Brown Sugar, Butter, Cinnamon, Raisin
Allergens: Dairy, Gluten
Please Note: The actual item is not pictured9.99 USD
Puréed apples cooked with lemon and cinnamon, our homemade applesauce is the perfect complement to our latkes. Available by the half pint.
Ingredients: Apples, Cinnamon, Lemon Juice, Vanilla
Allergens: N/A
Please Note: The actual item is not pictured5.99 USD
These sweet and savory maple-glazed carrots are the perfect vegetable for any entrée. Serves 4.
Ingredients: Carrots, Maple, Brown Sugar, Salt, Pepper, Oil
Allergens: N/A15.99 USD
Shredded potatoes crisped to perfection. Appetizer-size patties served with sour cream. Available by the half-dozen.
Ingredients: Plain Dried Breadcrumbs, Kosher Salt, Baking Powder, Black Pepper, Russet Potatoes, Onions, Egg, Vegetable Oil
Allergens: Egg, Gluten17.99 USD
Need a reminder of Bubbe's lifelong quest to fatten you up? Try our kugel! Sweet as can be, our kugel features an egg noodle base, topped with a custard combination of butter, cinnamon, cottage cheese, egg, and sour cream, and then baked to perfection. Serves 4.
Ingredients: Extra-wide Egg Noodles, Kosher Salt, Unsalted Butter, Large Eggs, Sugar, Full-fat Cottage Cheese, Full-fat Sour Cream, Vanilla Extract, Ground Cinnamon
Allergens: Dairy, Egg, Gluten
Please Note: The actual item is not pictured13.99 USD
These bite-sized treats feature a raspberry and chocolate chip filling, the perfect end to your Hanukkah feast. Available by the half-dozen.
Ingredients: Flour, Salt, Butter, Cream Cheese, Sour Cream, Mini Chocolate Chips, Raspberry Preserves
Allergens: Dairy, Gluten
Please note: The actual item is not pictured9.99 USD
Our seasonal family salad starts with a bed of mixed greens, topped with honey-roasted pears, gorgonzola, cranberries, walnuts, and a homemade basil balsamic dressing the whole family will love. Serves 4.
Ingredients: Mixed Greens, Roasted Pears, Gorgonzola, Cranberries, Walnuts, Basil, Dijon, Garlic, Balsamic, Oil, Salt, Pepper
Allergens: Dairy, Tree Nut15.99 USD
You can't have Easter without the chicken! Brined for 24 hours then roasted to perfection -- less than 1 hour total cook time! Our 4-5lb pre-cooked chickens serve 4-6 people. Delicious herbed gravy included.
Ingredients: Chicken, Salt, Lemon, Bay Leaf, Garlic, Thyme, Rosemary, Sage, Peppercorn Gravy Drippings, Chicken Stock, Flour, Oil, Salt, Pepper, Butter
Allergens: Dairy (Gravy), Gluten (Gravy)43.99 USD
This traditional tzimmes is prepared with carrots, sweet potatoes, yams, and dried fruits. It is a lovely, sweet, and colorful dish! Serves 4.
Ingredients: Sweet Potatoes, Carrots, Dried Cranberries, Dried Prunes, Honey, Brown Sugar, Orange Juice, Vegetable Broth, Salt, Pepper, Cinnamon
Allergens: N/A
Please Note: The actual item is not pictured15.99 USD
We are so excited to unveil our knishes! These baked dumpling-like delicacies are one of our favorite traditional treats. The meat knishes are filled with beef AND pastrami to give that extra bit of flavor you've been craving. Available by the half-dozen.
Ingredients: Unsalted Butter, Cream Cheese, Sour Cream, Flour, Kosher Salt, Oil, Onion, Ground Beef, Pastrami, Garlic Powder, Black Pepper, Eggs, Water
Allergens: Dairy, Egg, Gluten
*Warning: Consuming undercooked meats or fish may increase your risk of foodborne illness12.99 USD
We are so excited to unveil our knishes! These baked dumpling-like delicacies are one of our favorite traditional treats. These knishes are filled with potatoes and are sure to satisfy the herbivores at your table. Available by the half-dozen.
Ingredients: Flour, Baking Powder, Salt, Water, Oil, Egg, White Vinegar, Onion, Pepper, Potatoes, Butter, Egg
Allergens: Dairy, Egg, Gluten12.99 USD
Ring in the new year by adding our sweet apple butter to your challah. Served in 5.5oz containers.
Ingredients: Apples, Brown Sugar, Sugar, Cinnamon, Salt, Ground Cloves, Vanilla Bean
Allergens: N/A
Please Note: The actual item is not pictured4.99 USD
A little something extra for your challah. Served in 5.5oz containers.
Ingredients: Butter, Honey
Allergens: Dairy
Please Note: The actual item is not pictured2.99 USD
Bowtie noodles and buckwheat, mixed with onions, mushrooms, and herbs, provide an ideal balance of flavor and comfort food. Serves 4.
Ingredients: Chicken Broth, Schmaltz, Buckwheat Groats, Egg, Bowtie Pasta, Onion, Mushroom, Dill, Parsley, Salt, Pepper, Oil
Allergens: Egg, Gluten
Please Note: The actual item is not pictured15.99 USD
Full of flavor from start to finish, our apple bread pudding is comprised of our in-house challah, Granny Smith apples, brown sugar, and cinnamon. With honey drizzled on top, you'll be all set to ring in the sweet new year! Serves 4.
Ingredients: Challah, Apple Cider, Granny Smith Apples, Sugar, Heavy Cream, Milk, Eggs, Cinnamon, Nutmeg
Allergens: Dairy, Egg, Gluten
Please Note: The actual item is not pictured13.99 USD
This traditional dessert consists of small dough knots, boiled in honey—another wonderful option to eat your way into a sweet new year. Available by the dozen.
Ingredients: Egg, Oil, Sugar, Baking Powder, Kosher Salt, Flour, Sugar, Water, Honey, Ginger
Allergens: Egg, Gluten13.99 USD
Beau to Go: Sauces
The perfect addition to any pasta dish, just the way grandma made them! Includes eight meatballs.
Ingredients: Beef, Parmesan, Egg, Garlic, Parsley, Bread, Water, Olive Oil, Salt, Pepper; Onion, Tomato, Basil, Italian Seasoning, Sugar
Allergens: Dairy, Egg, Gluten
Reheating Instructions: Place meatballs into a saucepan on medium heat; cook for 15-20 minutes or until preferred temperature is reached
*Warning: Consuming undercooked meats or fish may increase your risk of foodborne illness16.99 USD Sold Out
Sold Out
Enjoy it as is or serve atop the pasta of your choice. No matter how you serve it, our Pork Ragu will you have coming back for seconds!
Ingredients: Boneless Pork Shoulder, Yellow Onion, Carrots, Celery, Garlic, Thyme, Sage, Rosemary, Tomato Paste, Red Wine, Tomatoes, Salt, Pepper, Oil
Allergens: N/A
Reheating Instructions: Pour into a saucepan on medium heat; cook for 10-15 minutes or until the preferred temperature is reached
*Please Note: Short Rib Ragu is pictured16.99 USD
All the flavor, none of the meat! Our vegan Marinara Sauce is the perfect sauce for any pasta dish!!
Ingredients: Tomato, Onion, Garlic, Red Pepper Flakes, Italian Seasoning, Basil, Oil, Salt, Pepper
Allergens: N/A
Reheating Instructions: Pour into a saucepan on medium heat; cook for 10-15 minutes or until the preferred temperature is reached
*Please Note: The actual item is not pictured5.99 USD
Smooth and creamy, our Vodka Sauce will surely please the entire family. Serve over the pasta of your choice.
Ingredients: Tomato Paste, Vegetable Stock, Onion, Garlic, Red Pepper Flakes, Vodka, Cream, Basil, Oil, Salt, Pepper
Allergens: Dairy
Reheating Instructions: Pour into a saucepan on medium heat; cook for 10-15 minutes or until the preferred temperature is reached5.99 USD
Old Ecwid Meals
Dave, one of our favorite chefs, is cooking up a batch of his award-winning beef chili served with all the fixings – cheese, sour cream, cilantro, tortilla strips, and scallions. Served with cornbread.35.00 USD
Pistachio and panko-crusted mahi-mahi with cilantro rice and sautéed yellow squash and zucchini seasoned with basil and parmesan.
Please Note: The actual item is not pictured35.00 USD
Not your Grandma's quiche! Savory egg custard filled with bacon and cheddar cheese and baked in a 9" flaky pie crust shell. Served with slow-roasted red potatoes with rosemary garlic oil and an arugula salad with roasted tomatoes, pickled red onion, feta, and pine nuts with a house-made herbed champagne vinaigrette.
Ingredients: Flour, Bacon, Cheddar, Heavy Cream, Eggs, Lard, Corn Starch,
Wheat Starch, Salt, Pepper;
Allergens: Dairy, Egg, Gluten35.00 USD
Classic Italian comfort food – lasagna made with beef, layers of tender lasagna noodles, Beau’s basil tomato sauce, creamy ricotta cheese filling, and topped with melted mozzarella cheese. Served with garlic bread and garden salad with tomatoes, carrots, pickled onions, cucumbers, and house-made croutons with our balsamic dressing.35.00 USD
Mahi-mahi topped with fresh mango salsa made with mango, peppers, red onion, parsley, and a citrus vinaigrette. Served over herbed rice and roasted asparagus finished with fresh lemon and parmesan.
Please Note: Pictured with sautéed squash and zucchini.35.00 USD
Slow-cooked eastern NC pulled pork BBQ sandwiches on a white roll with slaw. Served with cheesy mac and Beau's Down East collards, sautéed with bacon, onion, and red pepper flakes.35.00 USD
Seared Mediterranean spice-rubbed salmon with a dill and feta cream sauce. Served with wild rice and grilled asparagus. Rice may contain trace amounts of gluten.0.00 USD
Grilled chicken breasts marinated in a traditional Mexican asada marinade of citrus juices, achiote powder, and spices. Served with a salad of romaine and mixed greens topped with avocado, black beans, charred corn, tomatoes, roasted red peppers, cotija cheese, housemade tortilla strips and a cilantro-lime-honey vinaigrette.
Note: Grilled lemon chicken pictured35.00 USD
Golden brown chicken and mushrooms in a traditional, rich Marsala wine sauce. Served with maple-glazed Brussels sprouts with bacon, and garlic mashed potatoes made with Yukon gold potatoes and blended with heavy cream and garlic.
Note: Pictured with different sides.35.00 USD
A Beau signature dish – homemade butternut squash ravioli topped with a rosemary cream sauce and served with garlic bread and mixed greens with seasonal fruit, gorgonzola, and homemade basil balsamic dressing.35.00 USD
Moroccan wedding-style “fried” chicken coated in saffron, paprika, ginger, and coriander served with saffron rice, a cool cucumber salad, and a pita.35.00 USD
Grilled carne asada fajitas with peppers and onions served with sour cream, pico de gallo, Mexican rice, refried beans, and flour tortillas. Substitute corn tortillas to make your meal gluten-free (available on request).
Please note: The actual item is not pictured.35.00 USD
A beef stew braised in red wine with carrots, onions, garlic, bacon, and mushrooms. Served with garlicky green beans and garlic mashed potatoes made with Yukon gold potatoes and blended with heavy cream and garlic.35.00 USD
A traditional Moroccan meal – beef marinated with paprika, ginger, coriander, and turmeric and served with a tagine consisting of carrots, onion, tomato, zucchini, and squash. Served with couscous.35.00 USD
Herb-crusted salmon with a Dijon cream sauce. Served with Carolina Gold rice and roasted asparagus finished with fresh lemon and parmesan.35.00 USD
Chicken cooked in a traditional cacciatore sauce of tomatoes, peppers, onions, mushrooms, and olives served with roasted potatoes and roasted broccoli.35.00 USD
Sautéed beef tips with onions, corn, tomatoes, peas, and asparagus tips in an herb jus served with a sundried tomato and artichoke wild rice.
Please note: Pictured with cheesy mac.35.00 USD
Traditional tomato Bolognese made with beef tips and served atop rigatoni. Served with garlic bread and a garden salad with tomatoes, cucumbers, shredded carrots, and Beau's buttermilk ranch.35.00 USD
¡Cinco De Mayo! Flour tortillas served with shredded beef slow braised with spices, garlic, onion, and broth. Top with lime, pico de gallo, guacamole, and sour cream. Accompanied by house-fried tortilla chips, queso cheese with a hint of jalapeño, and Mexican street corn salad.
Please note: The actual item is not pictured.35.00 USD
Braised NC shrimp with lemon, basil, and paprika served with herbed rice and green beans.35.00 USD
Chili-rubbed flank steak with a chimichurri sauce of chopped fresh parsley, cilantro, oregano, garlic, olive oil, vinegar, and red pepper flakes. Served with cheesy mac and asparagus grilled and finished with fresh lemon and parmesan.
Note: Pictured with red pepper salsa35.00 USD
Herb-roasted salmon with Dijon cream served with green beans and zucchini pancakes with feta, dill, and scallions.35.00 USD
Traditional British comfort food with a beef filling with peas, carrots, and corn topped with roasted garlic mashed potatoes. Accompanied by a garden salad with tomatoes, cucumbers, and carrots with homemade buttermilk ranch dressing.35.00 USD
Hearty Tuscan beans and greens stew made with Italian pork meatballs. Simmered in a chicken stock base with tomatoes, zucchini, cannellini beans, carrots, celery, and onion and seasoned with rosemary and fennel. Served with yeast rolls and mixed green salad with seasonal fruit, gorgonzola, and homemade basil
balsamic dressing. Soup and Salad are gluten-free.35.00 USD
Flour tortillas filled with seared cod rubbed with paprika, cumin, coriander, onion powder, garlic powder, and chili powder topped with a cilantro cabbage slaw with lime vinegar, honey, and mayo. Served with Mexican rice and a corn and black bean salad.35.00 USD
Four peppercorn-grilled NY strip steaks topped with gorgonzola butter and fried leeks. Served with sautéed yellow squash and zucchini seasoned with basil and parmesan and thinly sliced potatoes au gratin baked in a creamy and cheesy sauce.
Please note: The actual item is not pictured.35.00 USD
This traditional New England-style chowder is creamy, made with fresh clams, potatoes, onions, and celery, topped with bacon, and served in a bread bowl. Accompanied by a garden salad with carrots, tomatoes, cucumbers, pickled onions, and homemade balsamic dressing.
Please note: The actual meal is not pictured.35.00 USD
A classic pot pie made with chunks of chicken, peas, carrots, onions, and celery and topped with a flaky, buttery crust. Served with garlicky green beans.35.00 USD
BBQ chicken quarters marinated in Beau’s sweet and sticky Eastern NC BBQ sauce. Served with a roasted tomato and parmesan orzo and roasted broccoli with garlic.35.00 USD
Chicken thighs seasoned with rosemary and pan-seared until crispy. Served with ginger mashed sweet potatoes with garlicky green beans.
Note: The actual item is not pictured35.00 USD
Grilled chicken marinated in lemon garlic, oil, and fresh herbs and served with pita and tzatziki. Accompanied by a Greek orzo salad featuring feta, tomatoes, cucumbers, red onion, olives, and wilted spinach.35.00 USD
Beau's twist on the traditional comfort food – pot roast. Beef seared and slow-roasted in red wine, beef broth, carrots, onions, and savory herbs and spices. Served with our roasted garlic mashed potatoes and maple-glazed Brussels sprouts with bacon.
Please Note: The actual dish is not pictured35.00 USD
Seared chicken breasts with a gorgonzola cream sauce. Served with herb-roasted sweet potatoes and roasted broccoli.35.00 USD
Traditional Mexican soup with chicken, jalapeños, tomato, lime, corn, black beans, and cilantro and topped with cheese, avocado, tortilla strips, and lime wedges. Served with cornbread.35.00 USD
BBQ chicken quarters marinated in Beau’s sweet and sticky Eastern NC BBQ sauce. Served with a roasted tomato orzo and garlicky green beans.35.00 USD
Pork and pancetta braised in a tomato sauce with a mix of herbs and spices. Served atop gnocchi – handmade Italian dumplings made with flour and potatoes and served with charred broccoli and homemade yeast rolls.
Please Note: The actual item is not pictured.35.00 USD
Beau to Go: Soups
Mmmmm that's good soup! Our Honeynut Squash soup is made with onion, garlic, maple syrup, and a hint of all your favorite spices.
Ingredients: Honeynut Squash, Onion, Garlic, Thyme, Olive Oil, Cayenne, Ginger, Cinnamon, Maple Syrup, Vegetable Stock
Allergens: N/A5.99 USD
Filled with shredded chicken, tender mushrooms, and hearty wild rice, this soup is both creamy and hearty. Enjoy it as a starter or an entire meal!
Ingredients: Chicken Breast, Baby Bella & Cremini Mushrooms, Butter, Onion, Carrot, Celery, Garlic, Salt, Pepper, Oil, Thyme, All-Purpose Flour, Wild Rice, Chicken Stock, Heavy Cream, Parsley
Allergens: Dairy, Gluten
Reheating Instructions: Pour soup into a saucepan on medium heat; cook for 10-15 minutes or until the preferred temperature is reached
Please Note: The actual item is not pictured5.99 USD
This vegetarian favorite features broccoli, carrots, and onion, with just the right amount of cheddar.
Ingredients: Broccoli, Carrot, Onion, Garlic, Vegetable Stock, Flour, Heavy Cream, Cheddar Cheese, Salt, Pepper, Oil
Allergens: Dairy
Reheating Instructions: Pour soup into a saucepan on medium heat; cook for 10-15 minutes or until the preferred temperature is reached6.99 USD
This childhood favorite is just as delicious as an adult!
Ingredients: Onion, Garlic, Tomato, Heavy Cream, Vegetable Stock, Salt, Pepper
Allergens: Dairy5.99 USD
