CAROLINA

APPETIZERS

Choose 3:

Eastern NC Deviled Eggs

Fried Green Tomatoes with Chipotle Pimento Cheese

Ham Biscuits with Whole Grain Mustard

Mini Pimento Cheese Sandwiches with Pickle

Braised NC Shrimp finished with Lemon, Garlic, and Basil

Deep Fried Catfish finished with Spicy Remoulade

Beau’s Slow-Cooked Eastern NC Pulled Pork BBQ

Served with a Vinegar and Red Pepper Sauce

Fried Chicken with Rosemary Gravy ~ add $3/per guest

Served with Peppercorn Corn Bread with Honey Butter

Choose 3:

Sweet & Sour Cucumber Salad with Red Onion

Summer Slaw

Sautéed Green Beans

Slow Cooked Collard Greens

Tomato Pie
Squash and Zucchini Casserole
Baked Beans with Granny Smith Apples

Succotash

Cheesy Mac ’n Cheese

Red Potato Salad with Fresh Dill

Granny Smith Apple Salad with Baby Greens, Gorgonzola, Dried Cherries, Walnuts, and Apple Cider Vinaigrette