Copy of TASTING INFORMATION SHEET

Servies of Interest

Plated Dinner

Family Style Dinner

Buffet Dinner

Heavy Hors d'Oeuvres

Beverage Service

Cake Cutting Service

Other

Choose Two (2) Appetizers

Crab Cakes with Red Pepper Aioli

Heirloom Tomato Bruschetta on Crostini with Red Onion

Mini Chicken & Waffles Drizzled with Honey

Fried Pimento Cheese Bites with Red Pepper Jelly

Choose Two (2) Sides

Sautéed Squash and Zucchini with Basil and Shaved Parmesan

Grilled Asparagus with Lemon and Shaved Parmesan

Rosemary Roasted Red Potatoes

Cheesy Macaroni & Cheese

Choose Two (2) Appetizers

Grilled Beef Tenderloin (see below for sauces)

Lime-Baked Salmon with Fire Roasted Red Pepper Sauce

Lemon Pepper Chicken with Lemon Parmesan Cream Sauce

Pistachio Encrusted Eggplant with Sundried Tomato and Red Pepper Sauce (vegan, gluten free)

Butternut Squash Ravioli (see below for choice of sauce)

Desired Date and Time for Tasting (Tastings offered Wednesdays between 4:00-6:00 pm. Please choose your ideal date. This request does not guarantee this date is available. We will email you to confirm your tasting date.